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Staffing and Training
Part A: Staffing: (20 marks)
Shamrock Long Term Care Center Dietary
Department is in the midst of change.
Due to a rebuild of the Long Term Care Centre, the department will
require modification. Presently all the
residents eat their meal in one Dining Room that is “fed” from a centralized
kitchen. The rebuild will have 3 serveries/dining
rooms with 30 residents in each dining room with a centralized kitchen.
The present
staffing schedule is as follows:
Cooks-
15 hour per day
One shift
6AM – 2PM
One shift
10AM- 6:00PM
Dietary
Aides- 21 hours per day
One shift
6AM- 2PM
One shift
11AM-7PM
One shift
8AM-2PM
The dining
rooms are in separate areas of the Home, therefore the kitchen will provide a
decentralized meal service.
Rough work
(must be included in assignment):
1. Create a staffing schedule for one
day (shifts) using the minimum provided allotted hours from the LTC Standards
(0.45hr/day). Note: Dietary/cook duties include setting up the tables in the
dining room; plating the meals and clearing the tables.
2. State your reasons for the proposed
staffing schedule; including any changes to shift times/lengths. Give a brief overview of each
shifts’ responsibilities.
Formal
report:
1. You must present this proposal, in a formal document, to Senior
Management as well as the Union. Be concise, detailed and persuasive. Be clear
in your reasoning. Include pertinent calculations for their reference.
Part B: Training Budget: (10 marks)
The 2019
budget negotiations are in progress.
As the NM
you must calculate the cost of staff training for your Operational Budget.
You have 6 full
time and 9 part time dietary staff who are paid and average of $20.00/hour.
Training is
to be completed on premise, within scheduled hours and with no disruption of
services.
Mandatory
training includes: WHMIS
Safe Food Handling
Code
of Conduct
Fire/Emergency
Training
Include
your calculations as well as your plan for implementation to complete the
required training. State the budget dollars you will be requesting to be
included in the 2019 budget for training.
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